Yehuda Matzo Gluten Free Crackers – Case Of 12 – 10.5 Oz.

About This Product

Discover a delicious, gluten-free twist on a classic tradition with these matzo-style crackers, perfect for Passover and everyday snacking. Crafted for those who value wholesome ingredients and mindful eating, these crackers bring a taste of Israel to your table.

Key Ingredients

Made with a thoughtful blend of tapioca starch, potato starch, and potato flakes, these crackers offer a light, crisp texture that’s naturally gluten-free. The addition of honey and egg yolks adds a subtle richness, while natural vinegar and salt round out the flavor. Each ingredient is carefully selected to create a satisfying, parve-friendly snack.

Ingredients

Tapioca starch, water, potato starch, potato flakes, palm oil, maltodextrin, honey, egg yolks, natural vinegar, salt.

Benefits

• Gluten-free recipe supports a variety of dietary lifestyles
• Kosher and parve, suitable for Passover and year-round enjoyment
• Light and crisp texture makes for a versatile, satisfying snack

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

What’s Inside

• Each box contains 10.5 oz. of crackers (approximately 10 crackers per box)
• Pack includes 12 boxes per case
• Product form: Matzo-style crackers

Who Is It For?

Ideal for anyone seeking a gluten-free, kosher snack-whether you’re celebrating Passover, following a special diet, or simply looking for a wholesome, tasty cracker to enjoy with family and friends.

Why Choose This Product?

Enjoy a time-honored favorite made accessible for gluten-free and kosher lifestyles, all in a convenient case for sharing or stocking up. Bring a touch of tradition and mindful snacking to your pantry-naturally.