About This Product
Bring a touch of culinary creativity to your wellness-focused kitchen with Sfoglini Cascatelli, crafted in New York from premium ingredients. This vegan and dairy-free pasta is perfect for those who value both taste and mindful eating, making it a delightful addition to any natural lifestyle.
Key Ingredients
Sfoglini Cascatelli features enriched durum semolina flour, a staple in traditional pasta making, known for its satisfying texture and wholesome qualities. The enrichment process adds essential nutrients like iron, niacin, thiamine, riboflavin, and folic acid-commonly included to support overall wellness. Water is the only other ingredient, ensuring a clean and simple recipe.
Ingredients
Enriched durum semolina flour (durum semolina flour, iron, niacin, thiamine, riboflavin, folic acid); water
Benefits
- Supports a balanced, plant-based diet
- Provides a source of essential B vitamins and iron
- Vegan and dairy-free for mindful, inclusive eating
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains 6 bags, 16 oz each
- Enjoy as part of your favorite meals-use as desired
- Product form: dry pasta
Who Is It For?
Perfect for wellness enthusiasts, vegans, families, and anyone seeking a delicious, plant-based pasta option to support their healthy lifestyle.
Why Choose This Product?
Handcrafted in New York with care, this pasta brings together quality, nutrition, and taste in every bite. Add it to your pantry and enjoy a wholesome, satisfying meal-naturally.


