About This Product
Discover a pantry essential crafted for natural wellness and delicious home cooking-certified gluten-free bread crumbs from Schär. Thoughtfully made for those who value wholesome ingredients, these bread crumbs bring the perfect texture and flavor to your favorite recipes, all while supporting your gluten-free lifestyle.
Key Ingredients
Schär’s bread crumbs are made with simple, high-quality ingredients like corn flour and sorghum flour, both commonly used in gluten-free baking for their light texture and mild flavor. These ingredients are carefully selected to deliver a satisfying crunch without wheat, lactose, GMOs, or preservatives.
Ingredients
Corn flour, sorghum flour, salt, dextrose.
Benefits
- Supports a gluten-free lifestyle with certified gluten-free ingredients
- Helps you create delicious, wheat-free meals at home
- Made without GMOs, lactose, or preservatives for peace of mind
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains 7 packs, each pack is 8.8 oz (250 g)
- Use as needed for breading, coating, or adding texture to recipes
- Product form: Bread crumbs
Who Is It For?
Perfect for home cooks, wellness enthusiasts, and anyone seeking a gluten-free, wheat-free alternative for their favorite dishes. Ideal for families and individuals who want to enjoy classic recipes with wholesome, trustworthy ingredients.
Why Choose This Product?
With decades of expertise, Schär brings you bread crumbs that fit beautifully into a mindful kitchen. Add them to your pantry and enjoy the freedom to create, share, and savor every meal-naturally and deliciously.






