About This Product
Discover the delicious possibilities of gluten-free living with Schär Artisan Baker White Bread. Baked fresh and never frozen, this soft, flavorful loaf is crafted for those who value wholesome ingredients and a natural approach to wellness.
Key Ingredients
This bread features a thoughtfully curated blend of rice flour, millet flour, and quinoa flour, all commonly used in natural baking for their light texture and subtle flavor. Psyllium seed husk, a vegetable fiber, is included to help support digestive wellness. Every ingredient is selected to create a bread that’s as nourishing as it is delicious.
Ingredients
Water, sourdough (rice flour, water), rice starch, corn starch, agave syrup, psyllium seed husk (vegetable fiber), sunflower oil, modified cellulose, soy protein, yeast, millet flour, citrus fiber, rice flour, sugar, quinoa flour, salt, guar gum, corn flour, honey, calcium citrate, niacin, iron, thiamine, riboflavin.
Benefits
- Supports a gluten-free lifestyle with certified gluten-free ingredients
- Helps maintain a balanced diet by being dairy-free, wheat-free, and non-GMO
- Offers a soft, fresh-baked texture for enjoyable sandwiches and recipes
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains 8 loaves, each 14.1 oz (400 g)
- Enjoy as desired for sandwiches, toast, or your favorite recipes
- Product form: Fresh-baked bread loaf
Who Is It For?
Perfect for anyone seeking a gluten-free, dairy-free, and non-GMO bread option-whether you’re a wellness enthusiast, a busy family, or simply love wholesome, delicious food.
Why Choose This Product?
Schär brings decades of expertise to every loaf, ensuring you never have to compromise on taste or quality. Make it a staple in your kitchen and enjoy every bite with confidence and joy.





Reviews
There are no reviews yet.