About This Product
Ocean’s Halo Miso Broth brings the nourishing tradition of Japanese miso soup to your kitchen with a clean, organic recipe. Crafted for wellness-minded individuals, this plant-based broth is a delicious way to support your natural lifestyle-enjoy it on its own or as a base for your favorite soups and bowls.
Key Ingredients
This broth features organic kelp, a sea vegetable commonly used in traditional wellness practices for its natural iodine content, and organic miso, a fermented blend of soybeans and rice, celebrated for centuries in Japanese cuisine. The addition of organic mushroom powder and bean flour adds depth and savory flavor, making this broth both satisfying and nourishing.
Ingredients
Organic kelp stock, filtered water, organic kelp, organic miso (organic soybeans, organic rice, salt, yeast, koji culture), organic bean flour, natural flavor, organic mushroom powder.
Benefits
- Provides a good source of vitamin D and iodine, which help support overall wellness*
- Gluten-free, vegan, and wheat-free-suitable for a variety of dietary needs*
- Made with 95%+ organic ingredients for a clean, mindful choice*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each carton contains 32 fl. oz. of broth
- Enjoy as a warming beverage or as a base for soups-simply heat and serve
- Liquid form, packaged in a convenient case of 6 cartons
Who Is It For?
This broth is perfect for wellness enthusiasts, vegans, and anyone seeking a nourishing, plant-based addition to their daily routine. It’s also ideal for those looking for a gluten-free and organic soup base.
Why Choose This Product?
Choose Ocean’s Halo Miso Broth for a simple, wholesome way to enjoy the benefits of traditional miso soup at home. Make it part of your daily wellness ritual and savor the natural flavors of the sea and earth.





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