About This Product
Kitchen Basics Organic Vegetable Stock is a wholesome, plant-based way to enrich your favorite soups, stews, and everyday meals. Crafted with care in the United States, this vegan and 95%+ organic stock brings hearty, garden-fresh flavor to your kitchen, supporting a natural and mindful approach to home cooking.
Key Ingredients
This stock features a blend of organic vegetables-carrot, onion, and celery-traditionally used in home kitchens to add depth and savory richness to recipes. Enhanced with organic tomato paste, herbs, and spices, each ingredient is thoughtfully selected for its quality and flavor.
Ingredients
Organic vegetable stock (water, organic cooked vegetables [organic carrot, organic onion, organic celery]), sea salt, organic evaporated cane syrup, organic tomato paste, organic cane sugar, organic molasses, organic onion powder, organic natural flavor, organic potato flour, organic spice and herbs, organic black pepper, organic bay leaf, organic thyme.
Benefits
- Helps add robust, plant-based flavor to a variety of dishes
- Supports a wholesome, vegan, and organic lifestyle
- Offers a convenient way to enhance the taste and moisture of leftovers and everyday meals
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains 12 cartons, each with 32 oz of organic vegetable stock
- Simply use as a water replacement or added liquid in recipes as desired
- Product form: Liquid
Who Is It For?
Perfect for wellness enthusiasts, home cooks, vegans, and anyone seeking to add natural, plant-based flavor to their meals while supporting an organic lifestyle.
Why Choose This Product?
Choose Kitchen Basics Organic Vegetable Stock for a simple, delicious way to elevate your recipes with clean, plant-powered ingredients. Make it a staple in your kitchen and enjoy the nourishing difference every day.





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