About This Product
Discover a nourishing, plant-based broth crafted for mindful living. Made in Texas with over 95% organic ingredients, this low sodium vegetable broth is a delicious and versatile staple for anyone seeking wholesome, natural wellness.
Key Ingredients
This broth features a blend of organic vegetables and mushrooms, traditionally used in wellness kitchens for their comforting flavors and gentle nourishment. The combination of carrots, onions, leeks, and mushrooms offers a savory, umami-rich base, while butternut squash puree adds a touch of natural sweetness. All ingredients are non-GMO and vegan, supporting a clean and conscious lifestyle.
Ingredients
Water, tomato paste, vegetable extract* (carrots*, onions*, leeks*), mushroom extract* (mushrooms*), butternut squash puree, sea salt, garlic powder.
Benefits
- Supports a balanced, plant-based diet
- Helps maintain healthy hydration and nourishment
- Offers a convenient, low sodium option for mindful cooking
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains 8 cartons, each 32 oz
- Enjoy as a warm beverage or use as a base for soups, stews, and recipes
- Product form: Liquid broth
Who Is It For?
Perfect for wellness enthusiasts, vegans, home cooks, and anyone looking to add a nourishing, organic touch to their daily meals.
Why Choose This Product?
Made with care in the USA from thoughtfully sourced, organic ingredients, this broth is a simple way to support your healthy lifestyle. Add it to your pantry and enjoy wholesome flavor in every pour.





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