About This Product
Bring delicious, allergy-friendly crunch to your favorite recipes with Ian’s Gluten Free Panko Breadcrumbs. Thoughtfully crafted for those who value clean, simple ingredients, these light and airy breadcrumbs are perfect for anyone seeking a wholesome addition to their natural wellness kitchen.
Key Ingredients
These gluten-free panko breadcrumbs feature rice flour as the main ingredient, providing a naturally gluten-free alternative to traditional breadcrumbs. Xanthan gum helps create the signature light and crispy texture, while canola oil and a hint of sugar add subtle flavor and golden crunch. Every ingredient is carefully chosen to be free from wheat, gluten, milk, egg, and nuts, making this a safe and inclusive choice for allergy-sensitive households.
Ingredients
Rice flour, xanthan gum, salt, leavening (sodium bicarbonate, gluconolactone), canola oil, sugar, yeast, ascorbic acid.
Benefits
- Supports a gluten-free lifestyle for those with sensitivities or preferences
- Helps add a satisfying crunch to baked or fried dishes without common allergens
- Offers a versatile, low-fat option for creative home cooking
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each packet contains 7 oz of gluten-free panko breadcrumbs
- Pack of 8 for convenient pantry stocking
- Product form: Dry breadcrumbs
Who Is It For?
Perfect for families, home cooks, and anyone seeking allergy-friendly, gluten-free options for their meals. Ideal for those who love experimenting in the kitchen while supporting their wellness goals.
Why Choose This Product?
Enjoy peace of mind and delicious results with these thoughtfully crafted, allergy-friendly breadcrumbs. Add them to your pantry and discover how easy and tasty gluten-free cooking can be-naturally.





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