Bob’s Red Mill – Flour Garbanzo-fava Gluten Free – Case Of 4 – 22 Oz

About This Product

Experience a thoughtfully crafted, gluten-free flour blend designed for mindful bakers and families who appreciate both quality and flavor. This nourishing mix brings together the earthy richness of garbanzo and fava beans, making it a delightful choice for everything from breads and pizzas to cakes and cookies.

Key Ingredients

This flour features a simple, carefully blended combination of garbanzo beans and fava beans. Garbanzo beans are commonly used in natural wellness traditions for their fiber content and hearty texture, while fava beans are cherished for their mild, nutty flavor. Together, they create a flour that supports a balanced, plant-based lifestyle.

Ingredients

Garbanzo beans, fava beans

Benefits

• Tested and confirmed gluten free for peace of mind in every recipe
• Excellent source of fiber to help support healthy digestion
• Non-GMO Project Verified and kosher, aligning with a variety of dietary preferences

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

What’s Inside

• Each case contains four 22 oz resealable packages
• Perfect for use in a wide range of gluten-free baking recipes
• Product form: Flour

Who Is It For?

Perfect for home bakers, wellness enthusiasts, and anyone seeking a gluten-free, plant-based flour alternative. Great for families and individuals who want to enjoy delicious baked goods without compromise.

Why Choose This Product?

This flour is made by an employee-owned company dedicated to quality and transparency. Bring this trusted, gluten-free staple into your kitchen and enjoy wholesome baking with those you love.