About This Product
Experience the joy of authentic Italian dining with Bionaturae Organic Gluten-Free Penne Rigate, crafted in a dedicated gluten-free facility in Italy. This premium pasta brings together the pleasure of traditional flavors and mindful, natural living-perfect for those who value both taste and wellness.
Key Ingredients
Made with a thoughtful blend of organic brown rice flour, organic white rice flour, and organic yellow lentil flour, this pasta is designed to closely match the flavor and nutritional content of classic wheat pasta. Brown and white rice flours are commonly used in gluten-free wellness for their gentle texture and mild taste, while yellow lentil flour is valued for its plant-based protein and wholesome appeal.
Ingredients
Organic brown rice flour, organic white rice flour, organic yellow lentil flour.
Benefits
- Supports a gluten-free lifestyle with authentic Italian taste
- Helps maintain a balanced, organic diet
- Made in a dedicated gluten-free facility for peace of mind
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each bag contains 12 oz of pasta; this case includes 12 bags
- Enjoy as part of your favorite pasta dishes, cooked “al dente” for best results
- Product form: Dry pasta
Who Is It For?
Perfect for wellness enthusiasts, families seeking gluten-free options, and anyone who loves bringing wholesome, organic meals to the table-without sacrificing tradition or flavor.
Why Choose This Product?
With its artisan quality and dedication to clean, organic ingredients, this pasta is a delicious way to support your mindful lifestyle. Bring the spirit of Italian dining home and enjoy every bite with confidence.



