About This Product
Bring authentic Italian flavor and a satisfying crunch to your favorite dishes with Aleia’s Gluten Free Italian Bread Crumbs. Handcrafted in a dedicated gluten-free facility, these premium bread crumbs are perfect for anyone seeking delicious, worry-free ingredients to support a wholesome, natural lifestyle.
Key Ingredients
Crafted from a blend of brown rice flour, white rice flour, and potato starch, these bread crumbs offer a light, crispy texture. Garlic powder and a special mix of herbs and spices provide classic Italian taste, while non-GMO canola oil and eggs help create a golden, flavorful finish. All ingredients are carefully selected for quality and purity, making this a trusted choice for mindful home cooks.
Ingredients
Brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, non-GMO canola oil, eggs, potato flour, garlic powder, salt, yeast, guar gum, herbs and spices.
Benefits
- Supports a gluten-free lifestyle with certified gluten-free ingredients
- Handcrafted in a dedicated gluten-free facility to help maintain peace of mind about cross-contamination
- Made with non-GMO, kosher, and wheat-free ingredients for mindful, quality-focused cooking
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Serving size: Not specified; 13 oz container includes 26 servings
- Recommended daily use: Use as desired in your favorite recipes
- Product form: Bread crumbs
Who Is It For?
Perfect for wellness enthusiasts, families with gluten sensitivities, and anyone who loves to cook with clean, trustworthy ingredients. Ideal for those seeking to add flavor and texture to meals without compromising on dietary needs.
Why Choose This Product?
Choose Aleia’s for handcrafted quality, authentic Italian flavor, and peace of mind in every bite. Make it a staple in your kitchen and enjoy delicious, gluten-free cooking every day.





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