Bob’s Red Mill – Xanthan Gum – Case Of 5-8 Oz

About This Product

Bring wholesome versatility to your kitchen with Bob’s Red Mill Xanthan Gum, a naturally gluten-free thickener and binding agent trusted by home bakers and culinary enthusiasts alike. Perfect for those embracing a mindful, natural lifestyle, this pantry staple helps you create delicious, gluten-free recipes with ease.

Key Ingredients

Crafted from the outer layer of inactive Xanthomonas campestris bacteria, xanthan gum is a plant-based emulsifier commonly used in gluten-free baking to add volume and improve texture. It’s a single-ingredient product, making it a simple and reliable choice for your favorite recipes.

Ingredients

Xanthan gum

Benefits

• Supports gluten-free baking by enhancing binding and structure
• Helps thicken sauces, gravies, dressings, and dips naturally
• Contains no fat, added sugars, or artificial ingredients

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

What’s Inside

• Serving size: 1 tablespoon (30 calories per serving)
• Recommended use: Add to baked goods as a gluten substitute or use as a thickener in recipes
• Product form: Fine powder, packaged in a resealable 8 oz bag (case of 5 bags)

Who Is It For?

Ideal for home bakers, gluten-free cooks, and anyone seeking a reliable, non-GMO thickener for everyday recipes. Perfect for families, wellness enthusiasts, and those with dietary preferences or sensitivities.

Why Choose This Product?

Made in the USA, non-GMO, and kosher, this xanthan gum is a trustworthy addition to your kitchen. Add it to your pantry and enjoy the confidence of wholesome, gluten-free cooking every day.