Bob’s Red Mill – Baking Flour All Purpose – Case Of 4-22 Oz

About This Product

Bob’s Red Mill All Purpose Baking Flour is a versatile, gluten-free blend crafted for wholesome home baking. Made in the United States and thoughtfully sourced, it’s perfect for anyone seeking a naturally nourishing addition to their kitchen.

Key Ingredients

This flour blend features garbanzo bean flour, potato starch, tapioca flour, whole grain sorghum flour, and fava bean flour. Garbanzo beans and fava beans are commonly used in traditional wellness for their plant-based protein content, while sorghum is valued for its whole grain goodness. Together, these ingredients create a balanced, gluten-free flour that supports a mindful, natural lifestyle.

Ingredients

Garbanzo bean flour, potato starch, tapioca flour, whole grain sorghum flour, fava bean flour

Benefits

• Supports gluten-free baking for a variety of recipes
• Helps maintain a wholesome, plant-based kitchen routine
• Made with non-GMO, kosher ingredients for peace of mind

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

What’s Inside

• Size: 22 oz per bag, 4 bags per case
• Recommended for use as a direct substitute for traditional flour in your favorite recipes
• Product form: Powder (flour blend)

Who Is It For?

This flour blend is ideal for wellness enthusiasts, home bakers, and anyone seeking a gluten-free, non-GMO, and kosher option for their everyday cooking and baking needs.

Why Choose This Product?

Choose this trusted, family-made blend for delicious, worry-free baking that fits your healthy lifestyle. Make it a staple in your pantry and enjoy the simple goodness of natural ingredients every day.