About This Product
China Bowl Select Rice Sticks bring wholesome simplicity to your kitchen, offering a naturally gluten-free noodle option made with just three pure ingredients. Perfect for those who love to create nourishing, international-inspired meals at home, these rice sticks fit beautifully into a mindful, wellness-focused lifestyle.
Key Ingredients
Crafted from rice flour, corn starch, and water, these rice sticks are processed without any additives, making them a clean and straightforward choice for your favorite dishes. Rice flour is commonly used in traditional Asian cuisine for its light texture and versatility, while corn starch helps achieve the ideal noodle consistency.
Ingredients
Rice flour, corn starch, water
Benefits
- Supports a gluten-free lifestyle with naturally gluten-free ingredients
- Offers a versatile base for balanced, homemade meals
- Made without additives for a clean, simple ingredient profile
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains 6 packs, 7 oz each
- Enjoy boiled in soups, stir-fries, or deep-fried for salads-use as needed in your recipes
- Product form: Dried rice sticks (noodles/vermicelli)
Who Is It For?
Ideal for wellness enthusiasts, home cooks, and anyone seeking a gluten-free, additive-free noodle to support a balanced, international-inspired diet.
Why Choose This Product?
Choose these rice sticks for their pure ingredients and versatile use in your favorite dishes. Add them to your pantry and enjoy wholesome, delicious meals with every bite.






