About This Product
Bring wholesome, plant-based flavor to your kitchen with Kitchen Basics Unsalted Vegetable Stock. Thoughtfully crafted for natural wellness, this stock is a delicious, versatile foundation for soups, stews, and everyday cooking-without added salt or MSG.
Key Ingredients
This stock features a nourishing blend of vegetables, including carrots, mushrooms, tomatoes, onions, celery, and red bell peppers. These vegetables are commonly used in traditional wellness cooking for their rich flavors and natural nutrients. Aromatic herbs and spices like bay leaf, thyme, and black pepper add depth and warmth to every pour.
Ingredients
Vegetable stock (carrot, mushroom, tomato, onion, celery, and red bell pepper), natural flavor, spice and herbs (bay leaf, thyme, black pepper).
Benefits
- Supports a balanced, plant-forward lifestyle with no added salt or MSG
- Provides 10% of the daily recommended value of vitamin A per serving
- Gluten-free, dairy-free, wheat-free, and yeast-free for a variety of dietary needs
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each carton contains 32 fl oz; case includes 12 cartons
- Enjoy as a base for soups, stews, or as a flavorful cooking liquid
- Liquid form for easy pouring and blending
Who Is It For?
Perfect for wellness enthusiasts, home cooks, vegans, and anyone seeking a clean, flavorful base for their favorite recipes-especially those with special dietary needs.
Why Choose This Product?
Enjoy the pure, comforting taste of vegetables in every meal, knowing you’re choosing a stock that’s as mindful as you are. Add it to your pantry and savor the difference in your daily cooking.





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