About This Product
Discover the wholesome tradition of Westphalian pumpernickel with this classic, ready-to-eat bread made from whole rye kernels. Crafted for those who value natural, minimally processed foods, this bread is a delicious way to support a balanced, wellness-focused lifestyle.
Key Ingredients
This bread features whole kernel rye, freshly ground in Mestemacher’s own mill, along with wholemeal rye flour and oat fiber. Rye and oat fiber are commonly enjoyed in natural wellness for their hearty, satisfying qualities and support for a balanced diet. Every loaf is free from artificial preservatives and cholesterol, making it a thoughtful choice for mindful eaters.
Ingredients
Whole kernel rye, water, wholemeal rye flour, salt, malt extract, oat fiber, yeast.
Benefits
- Supports a diet rich in whole grains
- Helps maintain healthy eating habits with no artificial preservatives or cholesterol
- Offers a satisfying, hearty option for those seeking wheat-free bread choices
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Serving size: About 7 servings per 17.6 oz loaf
- Recommended daily use: Enjoy as part of your favorite meals or snacks
- Product form: Ready-to-eat sliced bread
Who Is It For?
Perfect for wellness enthusiasts, families, and anyone seeking a hearty, whole-grain bread that fits into a cholesterol-conscious or wheat-free lifestyle.
Why Choose This Product?
Enjoy the authentic taste and nourishing qualities of traditional pumpernickel, freshly baked and ready to enjoy. Make it a staple in your kitchen and savor the difference that wholesome, thoughtfully crafted bread can bring to your daily routine.






