About This Product
Bring the bold, authentic flavors of Chinese cuisine to your kitchen with San-J Gluten Free Hoisin Sauce. Crafted for those who value wholesome ingredients and vibrant taste, this versatile sauce is a delicious way to elevate your favorite meals while supporting a mindful, natural lifestyle.
Key Ingredients
San-J Hoisin Sauce features a blend of tamari soy sauce made from 100% soybeans, red miso, ginger, garlic, and plum juice concentrate. Tamari is commonly used in wellness-focused cooking for its rich, savory profile and is naturally gluten-free. The addition of ginger and garlic brings traditional flavors that have been cherished in culinary traditions for generations.
Ingredients
Brown sugar, water, red miso, soybeans, rice, salt, alcohol, molasses, tamari soy sauce, apple cider vinegar, garlic puree, garlic, ginger puree, ginger, plum juice concentrate, spice, arrowroot, inactive yeast.
Benefits
- Made with certified gluten-free ingredients for those seeking a wheat-free lifestyle
- Verified non-GMO for peace of mind and natural purity
- Versatile flavor supports creative, healthy cooking at home
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each bottle contains 10 fl oz of sauce
- Pack of 6 bottles per case
- Product form: Liquid sauce
Who Is It For?
Perfect for wellness enthusiasts, home cooks, and anyone looking for a gluten-free, non-GMO, and kosher option to enhance their meals. Ideal for families and individuals who love to explore global flavors while supporting their healthy lifestyle choices.
Why Choose This Product?
San-J Hoisin Sauce is a trusted, flavorful addition to any pantry, made with care and quality ingredients. Add it to your favorite dishes and enjoy a naturally delicious boost to your everyday meals.





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