Midel Gluten Free Chocolate Snaps – Pie Crust – Case Of 12 – 7.1 Oz.

About This Product

Discover a delicious, worry-free way to enjoy homemade pies with Midel Gluten Free Chocolate Snaps Pie Crust. Thoughtfully crafted for those with gluten sensitivity, this certified gluten-free crust brings a touch of chocolatey goodness to your favorite recipes-making every gathering a little sweeter and more inclusive.

Key Ingredients

This pie crust features simple, plant-based ingredients like rice flour and cocoa powder, which are commonly used in wholesome baking for their naturally satisfying taste and texture. Cane sugar adds gentle sweetness, while tapioca starch and guar gum help create a tender, easy-to-handle crust-perfect for your next dessert creation.

Ingredients

Cane sugar, rice flour, palm oil, water, cocoa powder, tapioca starch, natural flavors, baking soda, salt, modified cellulose, guar gum.

Benefits

• Supports a gluten-free lifestyle for those with sensitivities
• Made with non-GMO, vegan, and kosher ingredients
• Peanut-free and crafted for inclusive, mindful baking

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

What’s Inside

• Each pie crust is 7.1 oz (9 inch size)
• Pack of 12 pie crusts per case
• Product form: Ready-to-use pie crust

Who Is It For?

Perfect for home bakers, families, and anyone seeking a gluten-free, vegan, and peanut-free dessert option. Ideal for wellness enthusiasts who love sharing delicious, inclusive treats with loved ones.

Why Choose This Product?

Enjoy the ease and peace of mind that comes with a thoughtfully curated, allergen-friendly pie crust. Make your next dessert naturally delightful-add it to your pantry and savor every slice together.