Schar – Rolls Hamburger Buns Gluten Free – Case Of 4-10.6 Oz

About This Product

Bring wholesome goodness to your table with Schär Gluten Free Hamburger Buns-crafted with ancient grains and thoughtfully fortified with vitamins and minerals. Perfect for backyard barbecues or cozy dinners, these buns are a delicious way to enjoy a classic favorite while supporting your natural wellness lifestyle.

Key Ingredients

Schär’s recipe features ancient grains like millet flour, known for their traditional use in nourishing, fiber-rich diets. Psyllium seed husk is commonly used in wellness routines to support digestive health, while navy bean powder adds plant-based protein. Every ingredient is carefully selected to create a gluten-free, non-GMO, and preservative-free bun you can trust.

Ingredients

Water, corn starch, sourdough (rice flour, water), rice flour, rice starch, millet flour, agave syrup, psyllium seed husk (vegetable fiber), modified cellulose, sunflower oil, navy bean powder, yeast, rice syrup, salt, corn flour, soy protein.

Benefits

• Supports a gluten-free lifestyle with certified gluten-free ingredients
• High in fiber to help maintain healthy digestion
• Free from wheat, lactose, GMOs, and preservatives for mindful eating

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

What’s Inside

• Each 10.6 oz package contains four rolls
• Enjoy as needed for meals or snacks
• Product form: Soft, ready-to-eat buns

Who Is It For?

Ideal for anyone seeking a gluten-free, non-GMO option-whether you’re a wellness enthusiast, a family member with dietary sensitivities, or simply love nutritious, delicious bread alternatives.

Why Choose This Product?

With a legacy of gluten-free expertise since 1981, Schär brings you buns that are as nourishing as they are tasty. Make them part of your next meal and enjoy the comfort of wholesome, mindful eating-naturally.