About This Product
Bring a touch of wholesome tradition to your kitchen with Manischewitz Egg Noodles Broad. Crafted in the United States from premium durum wheat flour and eggs, these wide noodles are a comforting staple for nourishing meals and family gatherings.
Key Ingredients
Made with high-quality durum wheat flour and real eggs, these noodles are enriched with essential nutrients like iron, thiamine, riboflavin, and folic acid. Durum wheat is valued for its hearty texture and is commonly used in traditional pasta making for its satisfying bite. Eggs add richness and help support a balanced diet.
Ingredients
Durum flour, wheat, egg yolks or eggs, niacin, ferrous sulfate (iron), thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid.
Benefits
- Provides a source of iron, thiamine, riboflavin, and folic acid to help support daily wellness
- Made with simple, recognizable ingredients for a wholesome addition to your meals
- Certified kosher and crafted in the United States for trusted quality
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each bag contains 12 oz of wide egg noodles
- Enjoy as desired in soups, casseroles, or your favorite pasta dishes
- Product form: Dried noodles
Who Is It For?
Perfect for families, home cooks, and anyone seeking a nourishing, versatile noodle to support a balanced lifestyle. Ideal for those who appreciate quality ingredients and traditional recipes.
Why Choose This Product?
Choose Manischewitz Egg Noodles Broad for a delicious, time-honored addition to your pantry. Make it part of your next meal and enjoy the comfort of wholesome, simple ingredients.






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