About This Product
Discover a wholesome twist on classic comfort food with this gluten-free, high-protein mac and cheese made from chickpeas and real cheddar. It’s a nourishing, feel-good meal that fits beautifully into a natural wellness lifestyle-perfect for families and anyone seeking a satisfying, better-for-you dish.
Key Ingredients
Chickpea pasta is the star, naturally high in protein and fiber, offering a nourishing alternative to traditional wheat pasta. Creamy cheddar cheese brings that familiar, comforting flavor, while pea protein and tapioca add a hearty, satisfying texture. Each ingredient is thoughtfully chosen for quality and taste.
Ingredients
Chickpea pasta: chickpeas, tapioca, pea protein, xanthan gum. Cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), skim milk, concentrated milkfat, water, whey, sodium phosphate, lactic acid, natural flavors, sodium alginate, organic fruit juice and annatto extract (color), xanthan gum.
Benefits
- Supports a high-protein, high-fiber diet for balanced wellness
- Helps maintain healthy energy levels with low glycemic index ingredients
- Certified gluten-free for those with gluten sensitivities or preferences
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains 6 boxes, 11 oz each
- Enjoy as a meal or snack anytime you crave comfort food with a nutritious twist
- Product form: Dry pasta and cheese mix
Who Is It For?
This product is ideal for busy families, wellness enthusiasts, gluten-free eaters, and anyone looking for a protein-rich, nourishing meal that supports a healthy lifestyle.
Why Choose This Product?
With simple, wholesome ingredients and a deliciously satisfying taste, this chickpea-based mac and cheese is a wonderful way to support your wellness goals. Make it a pantry staple and enjoy comfort food you can feel good about-naturally.





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