About This Product
Dr. McDougall’s Vegan Split Pea Lower Sodium Soup Cup is a wholesome, plant-based meal crafted for those who value natural wellness and convenience. Made with simple, real-food ingredients and prepared using sustainable methods, it’s a nourishing choice for anyone seeking a delicious, low-sodium option on the go.
Key Ingredients
This soup features split peas, a time-honored source of plant protein and fiber, along with a medley of vegetables like onion, potato, garlic, celery, parsley, and carrot. These ingredients are commonly enjoyed in natural wellness traditions for their hearty, satisfying qualities. The recipe is free from artificial additives, making it a clean and mindful meal choice.
Ingredients
Split peas, vegetables, onion, potato, garlic, celery, parsley, carrot, potato starch, yeast extract natural flavor, sea salt, spices, lemon.
Benefits
- Supports a balanced, plant-based lifestyle with wholesome ingredients
- Helps maintain healthy energy levels with nourishing split peas and vegetables
- Offers a convenient, low-sodium meal option for busy days
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each cup contains 1.9 oz of soup
- Pack includes 6 individual soup cups
- Product form: Ready-to-enjoy soup cup
Who Is It For?
This soup is perfect for wellness enthusiasts, vegans, and anyone looking for a quick, nourishing meal made with real ingredients. It’s also a great fit for those seeking gluten-free, dairy-free, and non-GMO options.
Why Choose This Product?
Choose this soup for its clean, plant-based ingredients and sustainable sourcing. Make it a staple in your pantry for a warm, satisfying meal that fits your healthy lifestyle-naturally and deliciously.






