About This Product
Discover a wholesome, plant-powered twist on classic pasta with Explore Cuisine’s Organic Edamame & Mung Bean Fettuccine. Crafted for those who value pure, simple ingredients and a natural approach to wellness, this fettuccine brings together the nourishing benefits of organic legumes in a delicious, Asian-inspired noodle.
Key Ingredients
This pasta features just two main ingredients: organic edamame bean flour (from green soybeans) and organic mung bean flour. Edamame and mung beans are commonly enjoyed in traditional Asian cuisine and are valued for their naturally occurring plant-based protein. With 22 grams of protein per serving, this fettuccine is a satisfying addition to a balanced, plant-forward lifestyle.
Ingredients
Organic edamame bean flour (green soybeans), organic mung bean flour.
Benefits
- Supports a plant-based diet with 22 grams of protein per serving
- Helps maintain a balanced lifestyle with gluten-free, dairy-free, and vegan-friendly ingredients
- Offers a simple, organic option for those seeking clean and natural nutrition
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each box contains 8 oz of pasta, with 4 servings per container
- Enjoy as a nutritious meal base or side dish-simply cook and serve
- Product form: Dry pasta
Who Is It For?
Perfect for wellness enthusiasts, vegans, and anyone seeking a high-protein, gluten-free alternative to traditional pasta. Ideal for families and individuals who appreciate clean, organic ingredients in their everyday meals.
Why Choose This Product?
With its simple ingredient list and impressive protein content, this fettuccine is a nourishing choice for mindful eaters. Bring home a case and enjoy a naturally delicious way to support your healthy lifestyle-one satisfying bowl at a time.






