About This Product
Discover a deliciously wholesome snack inspired by the flavors of Thailand. Dang Sticky Rice Chips – Original offer a unique balance of toasted organic sticky rice and subtle sweetness, crafted for those who value mindful, plant-based snacking as part of their wellness journey.
Key Ingredients
Made with organic Thai sticky rice, these chips are gently steamed, soaked in watermelon juice, and crisped to perfection. Coconut milk and sesame seeds add a touch of richness and nuttiness, while a hint of cane sugar and salt brings out the natural flavors. Each ingredient is thoughtfully chosen for a satisfying, crunchy bite.
Benefits
- Contains at least 30% less fat than regular potato chips, supporting balanced snacking choices
- Certified non-GMO, gluten-free, and vegan for peace of mind and dietary flexibility
- Made with simple, real-food ingredients for a naturally delicious snack
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
What’s Inside
- Each case contains twelve 3.5 oz bags
- Enjoy as a snack anytime you crave a crunchy, wholesome treat
- Product form: Crunchy rice chips
Who Is It For?
Perfect for wellness enthusiasts, vegans, and anyone seeking a gluten-free, plant-based snack that fits into a balanced lifestyle. Great for families, busy professionals, or anyone looking to upgrade their snack game with real, simple ingredients.
Why Choose This Product?
Choose Dang Sticky Rice Chips for a snack that’s as thoughtful as it is tasty-crafted with care, inspired by travel, and made for your everyday adventures. Add them to your pantry and enjoy a naturally satisfying crunch, anytime.





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